Pune: The increasing number of Guillain-Barre Syndrome (GBS) cases in Pune has raised concerns about contaminated water being a possible cause. Simultaneously, a surge in diarrhea and gastroenteritis cases has been reported, with health experts attributing the spike to unsafe drinking water and unhygienic food.
According to data from Pune Municipal Corporation (PMC) hospitals, 859 cases of diarrhea and 69 cases of gastroenteritis were recorded in the last month alone, pointing to the presence of contaminated water sources across the city.
Diarrhea, primarily caused by consuming contaminated food and water, leads to frequent loose motions, nausea, vomiting, and dehydration. Gastroenteritis, which shares similar symptoms, is additionally accompanied by fever.
Medical experts note that rotavirus is the leading cause in children, whereas norovirus is responsible for most cases in adults. Both infections spread through impure water, making proper sanitation and hygiene crucial in preventing outbreaks.
On average, Pune records 600 to 800 diarrhea cases each month, with numbers surging past 1,000 during the monsoon season (June–August). Last year alone, the city reported 9,200 cases of diarrhea and 1,202 cases of gastroenteritis. This data excludes cases from private hospitals, meaning the actual numbers could be significantly higher.
Rural areas are particularly affected due to the use of contaminated well water, consumption of uncovered food, and drinking unfiltered water. Delayed treatment can lead to severe dehydration, weakness, and, in extreme cases, life-threatening complications.
Dr. Neena Borade, Health Chief at PMC, emphasized the importance of preventive measures. She urged citizens to boil drinking water, maintain proper sanitation, and ensure cleanliness in their surroundings.
Preventive Measures Recommended by PMC
Always drink filtered and boiled water
Eat fresh, home-cooked food
Wash hands thoroughly after using the toilet
Maintain hygiene and cleanliness at home and in public spaces
